Herb Roasted Sweet Potatoes


2 sweet potatoes, peeled and cut into small cubes 

1 tsp kosher salt

1 tsp dried basil leaves

1 tsp dried thyme

½ tsp garlic powder

¼ tsp black pepper

¼ tsp red pepper

1 – 2 Tbsp extra virgin olive oil


  1. Preheat oven to 450 °F. Line a cookie sheet with parchment paper and set aside.
  2. Combine all ingredients in a bowl. Toss to coat everything evenly. Spread in a single layer on prepared cookie sheet. Place in oven.
  3. Bake for 30 minutes, turning every 10 minutes. Makes 4 servings. 

Nutrition Facts for 1 foil packet:
For 1 serving Protein:1 g, Fiber:2 g, Carbs 12g, Calories: 110

Encore logo

As a proven clinical research organization, we take every precaution to ensure the safety of and maximize the value for our research volunteers. Qualified doctors, nurses and study coordinators on staff provide support and care throughout the research trial. Participation is always voluntary. We appreciate the time and effort that research volunteers bring to this important process.

Copyright 2023 ENCORE Research Group