Ingredients
8 Eggs
1 onion, sliced
1 cups spinach (or other greens of your choice)
½ cup mushrooms, sliced
2 Tbsp Greek yogurt
1/2 tsp salt
1/4 tsp pepper
2 Tbsp chopped fresh basil
1 Tbsp extra virgin olive oil
Instructions
Nutrition facts:
For 1 serving: Protein: 15 g, Fiber: .5 g, Carbs: 7, Calories: 250