Celiac Disease
Celiac Disease
Celiac disease is a genetic autoimmune disease that affects the digestive system. It is triggered when a person consumes gluten, which is a protein found in rye, wheat, and barley. When a person with celiac disease eats gluten, their immune system reacts to the protein by attacking the small intestine. Despite attempts to maintain a gluten-free diet, many individuals with celiac disease continue to have symptoms and/or intestinal damage due to gluten exposure. Clinical research is necessary to develop potential new therapies.
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- Jacksonville (Ph1) – Study (AVALON)
This research study is enrolling at:
Jacksonville Center for Clinical Research
4085 University Blvd., South, Suite 1
Jacksonville, FL 32216
(904) 730-0166
BELOW ARE HIDDEN ROWS
Fleming Island Center for Clinical Research
1679 Eagle Harbor Parkway
Suite D, 2nd Floor Fleming Island, FL 32003
(904) 621-0390
Jacksonville Center for Clinical Research
4085 University Blvd., South
Suite 1
Jacksonville, FL 32216
(904) 730-0166
St. Johns Center for Clinical Research
100 Whetstone Place,
Suites 300 – 301,
St. Augustine, FL 32086
(904) 209-0043
ENCORE Borland Groover Clinical Research
4800 Belfort Road, Suite 301
Jacksonville, FL 32256
(904) 680-0871
Nature Coast Clinical Research – Inverness
411 West Highland Boulevard
Inverness, FL 34452
(352) 341-2100
Nature Coast Clinical Research – Crystal River
6122 West Corporate Oaks Drive
Crystal River, FL 34429
(352) 861-1865
Learn More
If you want us to contact you about our research studies call (904) 730-0166 or sign up below!
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- Jacksonville (University Blvd.)